Red tomatoes

Best Planting Times for Tomatoes in Georgia

Planting MethodActivityRecommended Dates
Outdoor PlantingIndoor Seed StartingJanuary 15 – February 15
Transplant OutdoorsMarch 15 – April 15
Greenhouse PlantingYear-roundAdjust planting based on temperature control in the greenhouse

Planting Conditions in Georgia

Georgia is located in USDA Hardiness Zones 7a to 9a, with a climate ranging from humid subtropical in the northern parts to almost tropical in the southern regions. This allows for a relatively long growing season, ideal for tomato cultivation.

Here’s the updated text for Georgia, another warm climate state:

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Useful Tools for Starting Tomatoes Indoors

Using the right tools can save you time and increase your success rate.

Seeds

Quality seeds lead to better germination and healthier plants. Starting with high-quality seeds gives your tomatoes the best chance to thrive from the very beginning.
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Browse Tomato Seeds on Amazon

Planting Trays

Planting trays help you organize your seedlings and ensure they have enough space to grow before you transplant them outdoors. This makes the process more efficient and increases the chances of strong, healthy plants.
Planting Trays Image
Find Planting Trays on Amazon

Grow Lights

Grow lights are essential if you don’t have enough natural sunlight. They provide your seedlings with the light they need to grow strong and healthy, even in less-than-ideal conditions.
Grow Lights Image
Check out Grow Lights on Amazon

Seed Starting Soil

Using light, fine soil specifically designed for seed starting helps young roots establish quickly and promotes healthy growth. It’s an easy way to give your seedlings the best start possible.
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Get Seed Starting Soil on Amazon

Greenhouse Growing

In Georgia’s warm climate, a greenhouse is ideal for providing shade and protecting your tomatoes from extreme heat. It also helps shield plants from heavy rainfall, reducing the risk of diseases caused by excess moisture.

Currently, the 8x10x7.5 FT Greenhouse is priced at $999. It’s a great investment for ensuring your tomatoes thrive all year round.
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Check the latest price on Amazon.

Fertilizer

Fertilizer plays an essential role in providing tomato plants with the nutrients they need for robust growth and a plentiful harvest.
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Explore Fertilizer on Amazon

Other planting guides for Georgia:

Any questions on growing tomatoes? Visit our forum to discuss: Growing Tomatoes

Sun Requirements

Tomatoes need full sun, with a minimum of 6-8 hours of direct sunlight each day. Georgia’s warm climate typically provides ample sunlight, which is essential for healthy growth and fruit production.

Starting Tomatoes Indoors

In areas like Atlanta (Zone 7b), start tomato seeds indoors from January 15 to February 15. This gives the seedlings enough time to grow before being transplanted outdoors in mid-March to mid-April.

Transplanting Tomato Seedlings

Transplant seedlings outdoors from March 15 to April 15, once the risk of frost has passed and soil temperatures are consistently above 50°F. Space seedlings 24-36 inches apart in rows at least 36 inches apart to ensure adequate air circulation and sunlight exposure.

General Care and Maintenance

Watering:

  • Water consistently to keep the soil evenly moist. In Georgia’s humid climate, it’s important to avoid waterlogging, which can lead to root diseases.
  • Water at the base of the plants to prevent wetting the foliage, which can reduce the risk of fungal diseases.

Fertilizing:

  • Apply a balanced fertilizer at the time of planting and again when the first fruits begin to set. Georgia’s soil may benefit from the addition of organic matter like compost to improve fertility and structure.

Pest and Disease Management:

  • Watch for common pests such as aphids, whiteflies, and tomato hornworms.
  • Use organic or integrated pest management techniques to control pests and prevent disease.

Harvesting Tomatoes:

  • Harvest tomatoes when they are firm and fully colored. In Georgia’s warm climate, tomatoes can ripen quickly, so frequent harvesting is necessary to avoid overripening or splitting.
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